Blood Orange Macarons
Delightful and delicious meringue-based confections, french macarons are melt in the mouth decadence. The macaron is simple in nature, made only from finely ground almonds, sugar and egg whites. Its distinctive feature lies in its almond flavour and round shape. When bitten into, its delicate but crunchy outer shell gives way to a soft fondant-like on the inside.
Orders in multiples of 6 macarons